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Cake that’s worth the wait
Good news! I made my husband the ultra-British coffee and walnut cake that I had promised! Even better, it was actually really good, thanks to a recipe from Nigella Lawson’s Nigella Kitchen cookbook!...
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Espresso heaven
Ever since we got back from the U.K. this spring, I’ve been hankering for a good cappuccino, a flat white, an espresso. The kinds of coffee that was so plentiful and rich and wonderful over there. I...
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Another year, another coffee and walnut cake
My husband celebrated his birthday on Saturday, which, of course means one thing: Coffee and walnut cake. I was running around on Saturday morning, making a nice birthday breakfast, getting ready to...
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